Your Guide to the Best Artisan, Farmer, Food & Flea Markets

Featured Food

The Egg-bow at Le Coq Rico: Taste The Colors

During a recent trip to Paris, James and I made a reservation to eat lunch at Le Coq Rico up in Montmartre. It’s the roasted chicken restaurant by Three Michelin Star Chef Antoine Westermann. Of course it’s much more than just roasted chicken, although it is the most delicious roasted

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EXCLUSIVE: 2017 Vendy Awards Market Vendor Nominees

    The Vendy Awards is one of my favorite events of the year not only because I get to eat amazing things, but also because it’s an opportunity for the community to recognize the incredibly talented people who sell the most delicious food out of trucks and cards —

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Weekend Market Picks July 22 & 23, 2017: Mid Summer Delights

I ran into Aixa Sobin, the amazing leather artisan I wrote about a while back. She sells her beautiful notebooks, bags, belts, and pencil rolls out on the sidewalk of Spring Street across from Balthazar Bakery (location, location, location). I carry a small notebook I got from her, and it’s

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Weekend Market Picks May 27 & 28, 2017: I Yam What I Yam

  Behold the sweet potato. It seems like a non-descript root, but bake it in the oven, and it magically softens and even caramelizes itself. And they are positively loaded with nutrients: vitamin A ( beta-carotene), vitamin C, manganese, copper, pantothenic acid and vitamin B6, plus potassium, dietary fiber, niacin, vitamin B1,

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