Christina Ha and Simon Tung, the dynamic duo behind Macaron Parlour, are opening their beautiful, brand new shop on Thursday, October 11, 2012!
Their new brick and mortar bakery and coffee shop is located at 111 St. Marks Place in the exciting artisanal food corridor in the East Village. The white white decor paired with the warm timber ceiling beams creates a cozy spot for reading, meeting and tweeting. You cannot miss the brightly colored macarons in the front display case, and they have added buttery croissants, pastries and cookies to the mix. I am sure they will continue to invent new macaron flavors and other tasty treats for us in their bright, shiny kitchen.
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