This morning I strolled through the Union Square Greenmarket with a friend, and we selected a pound of these sweet, firm seckel pears from Caradonna Farms. Hailing from Ulster County, New York, Caradonna’s tent is filled with the bounty of the fall harvest, including apples, squashes, concord grapes, and hearty greens. We had the pears for breakfast with a hot cup of Earl Grey tea. It’s mornings like these that make eating with the season so delicious and so right.