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  • Writer's pictureKaren Seiger

Gorgeous Springtime Colors and Flavors at Union Square Greenmarket

On Friday we picked up some tangy, earthy pecorino stagionato from Dancing Ewe Farm for our friends on Sunday.  And we had a wonderful breakfast of fresh biscuits from Wild Hive Farm, slathered in Summer Flower honey from Tremblay Apiaries.  It was mouthwatering.

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